LUNCH MENU

Two Courses And a Drink £19.95*

Three Courses And a Drink £24.95*

*125ml Glass from our Selected Wines or Non-alcoholic Pairing

Bread & Home Made Butter

 

Starters

 

DUMPLINGS - Cauliflower Cheese Dumplings, Pickled Florets and Stem, Parmesan Cheese Custard

 

KING SCALLOP - Korma Sauce, Lime Pickle Jelly, Puffed Wild Rice, Chappati

​

Mains

​

MARKET FISH - Changing Daily

 

VENISON - Roasted & Braised Haunch, Pumpkin Pie Puree, Sprout Tops, Frozen Goats' Cheese

​

Desserts

​

ALMOND CAKE - Warm Almond Cake, Fig Jam, Fig Leaf Ice Cream, Fig Oil, Cocoa Nibs and White Chocolate

​

CHEESE - A Selection of Fine Cheeses and Home Made Biscuits

​

​

FOR FOOD ALLERGIES AND INTOLERANCES

PLEASE ASK A MEMBER OF STAFF FOR FURTHER DETAILS