VALENTINES MENU 2020
6 COURSE TASTER MENU 
£65 PER PERSON
FRIDAY THE 14TH 
SATURDAY THE 15TH OF FEBRUARY

BREAD

Toasted Sour Dough, Whipped Butter

DUMPLINGS

Cauliflower Cheese Dumplings, Florets & Pickled Stem, Parmesan Cheese Custard, English Mustard

PRAWN

Garlic Prawn Toast

 BEEF

Rib of Beef, Roasted Carrot, Carrot Caramel, Sour Dough, Cheddar Cheese, Crispy Onions & Bacon

TOFFEE APPLE CRUMBLE

Toffee Apple, Frozen Buttermilk, Parsnip & Vanilla

MARATHON

Chocolate, Caramel, Peanuts, Nougat Ice Cream

FOR FOOD ALLERGIES AND INTOLERANCES

PLEASE ASK A MEMBER OF STAFF FOR FURTHER DETAILS

01926 410590

 

22 Market Place, 

Warwick, Warwickshire

CV34 4SL.

 

Opening Hours

Tuesday:

6.30pm-8.30pm

Wednesday - Saturday:

12pm-1.30pm

6.30pm- 8.30pm