christmas menu
Two Courses - £27  Three Courses £32
Wednesday to Saturday lunchtimes
Tuesday to Thursday Evenings

STARTERS

 

FAUX - LAFEL
Beetroot, Chickpea, Feta Cheese, Sesame, Black Garlic

SEA TROUT
Cured Chalk Stream Trout, Thai Emulsion, Sweet & Sour Chilli, Puffed Wild Rice, Coconut & Coriander

DUMPLING
Venison Haunch Dumpling, Turnip Veloute & Caramel 

 

MAINS

TURKEY
All The Trimmings 

MARKET FISH
Textures of Broccoli, Lemon Confit, Brown Shrimp 

CELERIAC KORMA
Salt Baked Celeriac, Saag Aloo, Lime Pickle, Cauliflower, Chapati

DESSERTS

PANELA SUGAR CHEESECAKE

Mince Pie Flavours

CHOCOLATE

Sea Buckthorn Curd, Creme Fraiche Ice Cream, Coal Oil

CHEESE

A Selection of Fine Cheeses & Home Made Biscuits

FOR FOOD ALLERGIES AND INTOLERANCES

PLEASE ASK A MEMBER OF STAFF FOR FURTHER DETAILS

01926 410590

 

22 Market Place, 

Warwick, Warwickshire

CV34 4SL.

 

Opening Hours

Tuesday:

6.30pm-8.30pm

Wednesday - Saturday:

12pm-1.30pm

6.30pm- 8.30pm