Taster Menu
Six Courses-£60 per person
Three Courses*-£45 per person
(*Wednesday & Thursday Only)
Wine Flight £40
Half Flight £20
Non Alcoholic flight £20
Toasted Cheddar cheese Soda Bread, Salted Butter
Tartlet
English broad Beans & Peas, Truffle Cream Cheese, Sherry Vinegar, Pea Shoots
River bacon & tomatoes*
Heritage Tomatoes, Smoked Eel Whey Dashi, Burnt Ends
Trout
Koji Sea Trout, Wasabi, Pickled Ginger, Nori, Puffed Rice, Soy Dressing
Lamb*
Cotswold Rump of Lamb, Celeriac, Grapes, Feta Cheese, Pickled Walnuts,
Braised Shoulder Hash
White Chocolate
White Chocolate & Tofu Mousse, Passion Fruit, Cashew nuts, Pink Peppercorns
Marathon*
Dark and Milk Chocolate, Peanuts, Nougat cream, Doenjang Caramel
OPTIONAL BRITISH CHEESE PLATE
(£16 FOR TWO PERSONS)